3 x Italian Paccheri Pasta 500g - Pasta di Gragnano
Brand: Pastai Gragnanesi
Bronze die cut, dried at low temperatures and made in
Gragnano the birthplace of dry pasta, our Pasta Gragnanese Paccheri
not only taste better and retain all of their goodness when cooked,
they also have plenty of surface area to absorb the flavour and
liquid of the sauce with which it they are served. The name
pacchero in Neapolitan dialect means slap. The name could refer to
the sound they make when mixed with the sauce or to the excellence
of this shape, that can stun you like a slap! Cooking suggestions:
They are a great success in timbales with meat sauce or with cheese
and aubergine filling and also with fish.
Store: www.thefoodmarket.com
Price:
14.50
GBP
Go to the store