Sliced Salchichon Iberico Bellota 100g
Brand: Redondo Iglesias
Premium selection of Spanish Salchichon Iberico, made
with acorn-fed Iberian pigs raised in the wild pastures of
Extremadura and Andalusia and cured for more than 3 months in
natural cellars, marinated with natural spices and peper for
incomparable flavours.
Store: www.thefoodmarket.com
Price:
5.66
GBP
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