Organic Parmigiano Reggiano Cheese 250g - 36 Month Aged
Parmigiano Reggiano
Brand:
This new organic Parmigiano Reggiano DOP is a truly
exceptional cheese. It has a wonderful strong flavour and a unique
granular consistency thanks to the 36 month ageing process. Made
with unpasteurised cow's milk. It is produced by Teresa and her
family on an organic farm in the Emilia Romagna region where the
cows are treated with respect and roam freely and are fed only with
hay and organic cereals. No herbicides or chemical fertilizers are
used at any time. This Parmigiano tastes incredible by itself, goes
perfectly with balsamic vinegar and full-bodied red wines and is
excellent in recipes that need notes of sharp flavour. Guaranteed
Cruelty Free. We are confident that our producers raise their cows
with the utmost respect for their welfare. The King of Cheeses -
nutritious and healthy! Known worldwide as the "King of Cheeses"
Parmigiano Reggiano is recommended as an important element of our
daily diet. It is one of the few foods all naturally made, without
any additives! Only milk, rennet and a little salt. It is a highly
concentrated cheese and contains only 30% water and 70% nutrients.
It is extremely rich in protein, vitamins and minerals. It is
completely natural and easily digestible. As an incredibly
nutritious cheese it is often recommended for babies, children, the
elderly and also athletes! All DOP Parmesan must be aged for at
least 12 months. Ours is matured for a minimum of 30 months making
it a deliciously nutty, crunchy cheese. Serving Suggestions
Parmesan is a very versatile hard cheese, excellent as a table
cheese, often served with a good aged balsamic vinegar from Modena,
truffle honey, pear mustard and fig jam. It also gives flavour to
all of your recipes and is of course the cheese of choice to grate
on pasta dishes. Goes well with full-bodied red wines such as Super
Tuscan, Chianti as well as with Prosecco.
Store: www.thefoodmarket.com
Price:
16.50
GBP
Go to the store