10 x Caputo Manitoba Oro Flour - Tipo '0' Flour 1kg - Soft
Wheat Flour
Brand: Caputo
Caputo flour is recognised as the world’s best pizza
flour and is used by 80 per cent of pizzerias in Naples! Perfect
for pastry making too. If you have already tried making pastry at
home and haven’t had much success, we think that switching to this
flour will make all the difference! Produced from the best and
strongest wheat with a high protein value. The quantity of the
gluten gives the mixture elasticity and capacity of being extended
with very good results in leavened pastry making. The flour has
reduced starch and gluten which is ideal for a shiny and consistent
dough, with excellent results in rising pastry.
Store: www.thefoodmarket.com
Price:
35.00
GBP
Go to the store