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3kg 12 Month Cured Manchego Cheese Wheel DOP
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Our Manchego cheese is made with Manchego sheep milk from Manchega breed free-range sheep. It is aged for a minimum of 12 months until it reaches its ideal stage of readiness. Its flavour is well developed but not too strong, with a buttery and a pleasant spicy aftertaste that is characteristic of sheep’s milk. The cheese has a yellow-white, firm, compact texture and a dark-brown, inedible rind. It is officially a 'Manchego' cheese and each wedge has its unique ‘Queso Manchego DOP’ identifier. Reserva Manchego Cheese in Olive Oil, Made from Manchego sheeps’ milk. Intense aroma, slightly peppery and piquant taste with grainy texture. This cheese is unpasteurised.
Store: www.thefoodmarket.com
Price: 89.99 GBP
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