Simon Howie - Veggie Haggis Truffles with a Peppercorn Sauce (500g) - TheVeganKind Supermarket
Brand: Simon Howie
A decadent veggie delight. Vegetarian haggis balls encased in sausage and breadcrumbs. Complete with a vegan peppercorn sauce.*This item will be shipped frozen and will defrost in transit. You will receive it as a chilled item, and cannot re-freeze it. It will have a maximum of 2 days shelf life when stored in the fridge and the Use By date will be clearly marked.*IngredientsVegetarian Sausage Mix: Water, Vegetable Protein (Soya), Vegetable Suet (Non-Hydrogenated Palm Oil, Non-Hydrogenated Sunflower Oil, Wheat Flour), Rusk (Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Defatted Soya Grits, Thickener (Methyl Cellulose), Salt, Yeast Extracts, Spice (White Pepper), Colour (Beetroot), Flavourings (Nutmeg, Sage, Thyme), Seasoning: Salt Free Medium Rusk (Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Dried Onion, Spice Extracts (Pepper, Ginger, Nutmeg, Coriander, Pimento, Cayenne), Wheat Flour, Spice Mix (Rice Flour, White Pepper, Paprika), Preservative (Sodium Metabisulphite), Sugar, Antioxidant Blend (Ascorbic Acid, Sodium Ascorbate, Citric Acid), Colour (Iron Oxide), Yeast Extract, Antioxidant (Nicotinamide).Vegetarian Haggis: Fresh Vegetables (28%): (Carrot, Swede, Leek, Celery), Water, Oatmeal, Barley, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier E471), Lentils, Reconstituted Dried Vegetables (Onion, Sweetcorn, Mushroom), Salt, Red Kidney Beans, Chick Peas, Black Pepper, Pimento. VEGAN GLAZE: Water, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt.Breadcrumb Coating: (Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Yeast, Salt).Peppercorn Sauce: Water, Unsweetened Soya Drink (Water, Soya Beans), Coconut Milk (Coconut, Water), Shallots, Tomato Paste, Rapeseed Oil, Yeast Extract Powder (Yeast Extract, Salt), Cornflour, Garlic Puree, Cracked Peppercorns, Salt, Ground Black Pepper.Produced in a factory where other allergens are handled.Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.Always read the label on the product when you receive it, and react to the manufacturers guidelines.Nutritional Information Nutritional Info per 100g Energy 886kJ / 212Kcal Fat 6.7g -of which Saturates 3.4g Carbohydrate 33.7g -of which Sugars 2.3g Fibre - Protein 8g Salt 1g Storage InstructionsThis item will be shipped frozen and will defrost in transit. You will receive it as a chilled item, and cannot re-freeze it. It will have a maximum of 2 days shelf life when stored in the fridge and the Use By date will be clearly marked.Usage InstructionsTruffles: For best results shallow fry to colour and oven finishTo Colour: Heat a generous amount of vegetable oil in a frying pan to a medium heat, once hot, remove truffles from packaging and add to pan. Carefully roll the truffles in the hot oil until they achieve a consistent golden brown colour. Remove the truffles and place in an oven proof dish and cover with tin foil.To Finish: Preheat oven to 180°C (170°C for fan assisted ovens). Place the tray of truffles in the centre of the oven and cook for 30 minutes. Remove from the oven and serve.Sauce: For best results heat through in hot water. Hot Water: Add the unopened sachet to a cup of freshly boiled water for 2-3 minutes or until warmed though. (Take care when removing sachet as both the plastic and the contents will be very hot.) Saucepan: Empty contents of sachet into a small saucepan and heat very gently, stirring continuously. Do not allow to boil as the sauce may split.As all appliances may vary, these are guidelines only.Always ensure that the centre of the truffles are piping hot before serving.See inner pack for full storage details. - TheVeganKind Supermarket
Store: www.thevegankind.com
Price:
3.75
GBP
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