Left Coast Culture - Nozza Mozza Vegan Cheese (130g) - TheVeganKind Supermarket
Brand: Left Coast Culture
Our semi-firm, mozzarella-inspired cheese is a favourite on pizzas, toasties, and pasta bakes! You could even chop this one up, fresh from the fridge, and add it to a Caprese salad! It melts, grates, browns under the grill and tastes like its dairy counterpart!IngredientsOrganic unsweetened soya milk, tapioca starch, organic refined coconut oil, kappa-carrageenan, lactic acid powder, pink Himalayan salt.Made in a factory that handles nuts.Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.Always read the label on the product when you receive it, and react to the manufacturers guidelines.Nutritional Information Nutritional Info per 100g Energy - / - Fat - -of which Saturates - Carbohydrate - -of which Sugars - Fibre - Protein - Salt - Storage InstructionsKeep refrigerated.**Insider cheese care tip: the best way to store the cheese is to take it out of its packaging and wrap it in some plain white kitchen roll and then put that in a ziplock food bag or on a plate. The kitchen roll will actually wick out any moisture from the cheese and keep it nice and firm. It’s not the most aesthetically pleasing but it works and the cheeses can last up to 3 weeks like this! You may have to change the kitchen roll if you don’t go through the cheese quick enough but as long as the kitchen roll is dry the cheese will remain firm and fresh. - TheVeganKind Supermarket
Store: www.thevegankind.com
Price:
5.69
5.41
GBP
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