
Bay's Kitchen - Thai Green Curry Low FODMAP Stir-in Sauce (260g) - TheVeganKind Supermarket
Brand: Bay's Kitchen
Bay Kitchen's medium spicy, aromatic Thai Green Curry sauce is flavourful and creamy with the unforgettable taste of coconut and lemongrass. Serves 2 Gluten free Low FODMAP Suitable for vegetarians and vegans IngredientsCoconut Cream (35%), Water, Bamboo Shoots, Green Peppers, Red Peppers, Coriander Leaf, Lemongrass (1.7%), Green Chillies (1.7%), Ginger, Gluten Free Soy Sauce (Water Soya Beans, Salt, Rice, Alcohol), Rapeseed Oil, Cornflour, Concentrated Lime Juice, Sugar, Salt, Cumin, Lime Leaf.Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.Always read the label on the product when you receive it, and react to the manufacturers guidelines.Nutritional Information Nutritional Info per 100g Energy 449kJ / 107Kcal Fat 10g -of which Saturates 7.2g Carbohydrate 3.5g -of which Sugars 2.4g Fibre 0.5g Protein 1.5g Salt 0.74g Storage InstructionsStore in a cool dry place. Refrigerate once open & consume within 2 days. - TheVeganKind Supermarket
Store: www.thevegankind.com
Price:
3.95
GBP
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